Crock-Pot Chili
Crock-Pot Chili is an moderately easy slow-cooker meal. Made with 1 lb. ground beef, 1 tbsp. worcestershire sauce, 2 onions, chopped, 1 clove garlic, minced and 2 bell peppers, chopped, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown meat, onions and garlic in iron skillet.
Place in crock-pot with remaining ingredients, except beans.
Cook on low setting for 8 to 10 hours.
Add beans during the last hour.
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