Crock-Pot Chicken or Turkey

Name: Crock-Pot Chicken or Turkey
Ingredients: 4 (4 oz.) chicken breasts, skinned and boned (or turkey breast); 1 jar L.J. celery or Italian dressing (Kroger); 8 oz. water; 1 c. sliced zucchini; 2 tbsp. onion flakes; 1 c. green beans; 1/2 c. celery, chopped; 2 carrots, sliced

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Crock-Pot Chicken Or Turkey is an moderately easy slow-cooker meal. Made with 4 (4 oz.) chicken breasts, skinned and boned (or turkey breast), 1 jar l.j. celery or italian dressing (kroger), 8 oz. water, 1 c. sliced zucchini and 2 tbsp. onion flakes, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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🔗 Recipe adapted from RecipeNLG-Full

📊 At a Glance

Difficulty Medium

🛒 Ingredients

4 (4 oz.) chicken breasts, skinned and boned (or turkey breast)

1 jar L.J. celery or Italian dressing (Kroger)

8 oz. water

1 c. sliced zucchini

2 tbsp. onion flakes

1 c. green beans

1/2 c. celery, chopped

2 carrots, sliced

👨‍🍳 Instructions

Place all ingredients

Crock-pot and cover. Cook on low for 10 hours or high for 5 hours.

Recipe equals 4 protein units, unlimited lo-veg.

🍷 Perfect Pairings

Complete your meal with these

🥗 Sides

🥂 Drinks

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🍷 Perfect Pairings

🥗 Sides

🥂 Drinks

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