Crock-Pot Camp Stew
Crock-Pot Camp Stew is an moderately easy slow-cooker meal. Made with 1 lb. lean ground beef or turkey, 2 (16 oz.) cans tomatoes, 3 (5 oz.) cans chicken or turkey, 2 (16 oz.) cans creamed corn and 1 onion, chopped, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown ground beef and drain well.
Add to other ingredients in crock-pot.
Stir well, cover and cook on low for 6 to 8 hours (high for 2 to 3 hours).
Serve with tossed salad and crusty French bread for a quick and easy meal.
π· Perfect Pairings
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