Crock-Pot Beef Stroganoff
Crock-Pot Beef Stroganoff is an moderately easy slow-cooker meal. Made with 2 lb. round steak, cubed (may use more if desired; don't need to brown), 1 can cream of mushroom soup, 1 can cream of chicken soup, 1 can french onion soup and salt, pepper, garlic powder and morton nature's seasons to taste, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients and cook on low for 5 to 6 hours.
Add 1 carton sour cream last 1/2 hour.
Serve over cooked noodles, rice or mashed potatoes.
π· Perfect Pairings
Complete your meal with these
/871741-5c0d0ac003ce4e6cb0493e8f9431fd0b.jpg)
π½οΈ You Might Also Like
π½οΈ Slow Cooker
Hard
Crock-Pot Beef Burgundy(Serves 4 To 6)
π½οΈ Slow Cooker
Medium
Crock-Pot Baked Beans
π½οΈ Slow Cooker
Easy
Crock-Pot Apple Butter
π½οΈ Slow Cooker
Medium
Slow Cooker Company Casserole
π½οΈ Slow Cooker
Medium
Crock Pot Dressing
π½οΈ Slow Cooker
Medium
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment