Cream of Squash Soup

Cream of Squash Soup

⏱️ Ready in 52 min πŸ₯„ Prep 20 min πŸ”₯ Cook 32 min πŸ‘₯ 4 servings πŸ‘οΈ 1 views

Cream Of Squash Soup is an moderately easy soup you can prepare in just 52 minutes. Made with c. butter, melted, . vegetable oil, large onion, minced, garlic, minced and . yellow squash, thinly sliced, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
#Soup #Under 1 Hour
πŸ‘¨β€πŸ³ Instructions

Combine butter and oil in a large Dutch oven.

Add onion and garlic; saute until tender.

Stir in squash and chicken broth; cover and simmer 15 to 20 minutes.

Spoon a third of squash mixture into container of electric blender and process until smooth. Repeat with remaining squash mixture.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.