Cream Cheese Pound Cake

Cream Cheese Pound Cake

⏱️ Ready in 54 min πŸ₯„ Prep 14 min πŸ”₯ Cook 40 min πŸ‘₯ 4 servings πŸ‘οΈ 8 views

Cream Cheese Pound Cake is an moderately easy dessert you can prepare in just 54 minutes. Made with butter cake mix, . cream cheese, . butter, eggs and c. sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ‘¨β€πŸ³ Instructions

Have cream cheese at room temperature.

In a large bowl, mix all ingredients together.

Blend well.

Pour into greased Bundt or tube pan.

Bake at 350Β° until done.

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