Cream Blueberry Muffins
Cream Blueberry Muffins is an moderately easy dessert you can prepare in about 1 hour 54 minutes. Made with eggs, c. oil, c. sugar, c. sour cream and . salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Beat together eggs, oil, sugar and sour cream. Combine flour, salt, baking powder and baking soda and add to egg mixture. Mix well.
Dust blueberries with the 2 tablespoons flour and carefully fold into batter.
Bake at for 24 minutes in greased or sprayed muffin tins.
Makes 24 muffins.
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