Cranberry Muffins
Cranberry Muffins is an moderately easy dessert you can prepare in about 1 hour 4 minutes. Made with c. sugar, c. butter or margarine, eggs, c. milk and c. flour, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Preheat oven to 350Β°.
In a bowl, cream together sugar and butter.
Add eggs, one at a time, and beat after each addition. In a bowl, sift together flour, baking powder and salt and add alternately with milk to the creamed mixture.
Stir in chopped cranberries.
Spoon into 12 paper-lined 2 1/2-inch muffin cups. Fill 3/4 full.
Bake 25 to 30 minutes.
π· Perfect Pairings
Complete your meal with these
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