Cranberry Christmas Punch
Cranberry Christmas Punch is an moderately easy drink you can prepare in about 1 hour 8 minutes. Made with (3 oz.) pkg. cherry flavored gelatin, c. boiling water, (6 oz.) can frozen lemonade concentrate, c. cold water and qt. cranberry juice cocktail, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Dissolve cherry gelatin in boiling water.
Stir in the lemonade concentrate.
Add cold water and cranberry juice cocktail.
Place 2 trays of ice cubes or a molded ice ring in a large punch bowl.
Pour punch over ice.
Pour in chilled ginger ale.
Yields 25 servings.
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