Corn Pudding
Corn Pudding is an moderately easy dessert you can prepare in just 52 minutes. Made with cream-style corn, . sugar, butter, eggs and . nutmeg, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Beat eggs.
Add to corn along with sugar, nutmeg and salt. Pour into shallow baking dish.
Dot with butter.
Cover top with buttered crumbs.
Bake in slow oven at 320Β° approximately 45 minutes.
π· Perfect Pairings
Complete your meal with these
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