Christmas Jelly Roll

Christmas Jelly Roll

⏱️ Ready in 1h 10m πŸ₯„ Prep 6 min πŸ”₯ Cook 1h 4m πŸ‘₯ 4 servings

Christmas Jelly Roll is an moderately easy baked good you can prepare in about 1 hour 10 minutes. Made with box lemon chiffon cake mix, pt. red sherbet and pt. green sherbet, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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#Roll #Baked #Christmas
πŸ‘¨β€πŸ³ Instructions

Mix batter as directed on box of cake mix.

Pour batter into 2 jelly roll pans (11 x 15-inch) and bake for 15 minutes.

Let cool for 10 minutes.

Invert on towel sprinkled with powdered sugar. Roll up and let cool.

After cooling, unroll and spread sherbet on cakes (about 1 pint per cake, either use all one flavor or half of each).

Don't spread too thick to roll.

Roll up, wrap in foil and freeze.

Slice just before serving.

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