Christmas Fruit Tea
Christmas Fruit Tea is an moderately easy seasonal dish you can prepare in just 48 minutes. Made with qt. cranberry juice, (46 oz.) can pineapple juice, (6 oz.) can frozen lemonade concentrate, thawed, undiluted, c. apple juice and c. orange juice, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Pour first 5 ingredients into (30-cup) electric percolator. Place nutmeg, cinnamon and ginger in percolator basket.
Perk complete cycle; let stand 1 hour.
Serve hot.
Yields 1 gallon.
π· Perfect Pairings
Complete your meal with these
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