Chocolate Fudge or Frosting
Chocolate Fudge Or Frosting is an moderately easy dessert you can prepare in just 30 minutes. Made with c. sugar, c. white corn syrup, c. milk, . salt and (1 oz. each) sq. unsweetened chocolate, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Mix all ingredients, except vanilla, together thoroughly. Stir over low heat until chocolate and margarine are melted. Then, stirring constantly, bring rapidly to a full boil.
Boil to 220Β° or until a small amount forms a soft ball when dropped in cold water.
π· Perfect Pairings
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