Chocolate Brownies in a Jar

Name: Chocolate Brownies in a Jar
Ingredients: 2 1/4 white sugar; 2/3 pecans; 1/2 all-purpose flour; 1 1/4 baking powder; 1 salt; 1 butter; 3/4 margarine; 4 eggs

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Chocolate Brownies in a Jar is an moderately easy dessert. Made with white sugar, pecans, all-purpose flour, baking powder and salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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#Brownie #Dessert

📊 At a Glance

Difficulty Medium

🛒 Ingredients

2 1/4 white sugar

2/3 pecans

1/2 all-purpose flour

1 1/4 baking powder

1 salt

1 butter

3/4 margarine

4 eggs

Nutrition Facts

Servings per recipe 1

Serving size 1 serving

Amount per serving

Calories 181

% Daily Value*

Total Fat 8.6g 11%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 165mg 7%

Total Carbohydrate 25.4g 9%

Dietary Fiber 1.2g 4%

Total Sugars 0g

Protein 2.5g 5%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Mix together flour, baking powder, and salt. Set aside. Layer ingredients in place before adding flour mixture. Be sure to wipe out the inside of jar with a dry paper towel after adding the cocoa powder.

Instructions to attach to jar: Empty jar of mix into large mixing bowl.

Use your hands to thoroughly blend mix.

Add butter or margarine melted.

Do not use DIET margarine. Add eggs, slightly beaten.

Mix until completely blended.

Spread batter into sprayed 9 X 13 inch baking pan.

Bake at 350 degrees F (175 degrees C) for 30 minutes.

Cool completely in pan.

Cut into 2 inch squares.