Chinese Spring Rolls

Chinese Spring Rolls

⏱️ Ready in 42 min πŸ₯„ Prep 26 min πŸ”₯ Cook 16 min πŸ‘₯ 4 servings 🌍 Chinese

Chinese Spring Rolls is an impressive Chinese baked good you can prepare in just 42 minutes. Made with to 1 1/2 lb. sirloin steak or 4 large chicken breasts, boned, . garlic powder, . onion powder, c. soy sauce and . chinese 5 spice powder, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ‘¨β€πŸ³ Instructions

Cut meat into small thin pieces.

(Tofu may be substituted). In large frying pan or wok, heat 2 tablespoons of oil until smoking. Stir-fry meat, small portion at a time, and set aside. Add more oil if necessary, and stir-fry vegetables until crisp-tender.

🍷 Perfect Pairings

Complete your meal with these

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