Chili Sausage Bake

Chili Sausage Bake

⏱️ Ready in 1h 30m πŸ₯„ Prep 10 min πŸ”₯ Cook 1h 20m πŸ‘₯ 4 servings πŸ‘οΈ 10 views

Chili Sausage Bake is an moderately easy soup you can prepare in about 1 hour 30 minutes. Made with c. biscuit baking mix, c. butter or margarine, melted, c. milk, . pork sausage (hot or mild) and to 2 c. chopped green chili, toasted and peeled or canned, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ‘¨β€πŸ³ Instructions

Cut margarine or butter into baking mix; refrigerate 30 minutes

Mix sausage and green chili; let stand to room temperature

Divide dough in 1/2; roll each piece to a large rectangle 1/4-inch thick

Spread meat chili mixture over dough; roll up as a jelly roll

Wrap in plastic wrap and freeze for 1 hour

Remove from freezer and slice to 1/3 inch thickness

Freeze until ready to use

Remove from freezer and place on baking sheet

Bake in 400Β° oven for 20 minutes

Serve hot.

🍷 Perfect Pairings

Complete your meal with these

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