Chicken Pot Pie I
Chicken Pot Pie I is an moderately easy dessert you can prepare in just 42 minutes. Made with pie crusts, . chicken breasts, cooked and shredded, veg-all veggies, cream of potato soup and c. milk, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Mix soup, milk, veggies, salt and pepper to taste
Layer chicken in pie crust, then pour soup and veggies over top of chicken
Mix a little bit, then cover with pie crust
Bake at 350Β° for 45 minutes to 1 hour or until crust is golden brown.
π· Perfect Pairings
Complete your meal with these
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