Chicken Pot Pie
Chicken Pot Pie is an moderately easy dessert you can prepare in just 40 minutes. Made with cooked chicken breasts, veg-all, drained, cream of chicken soup and frozen pie crusts, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Pick chicken from bone; cube.
Combine chicken, Veg-All and soup.
Put in pie crust and cover with remaining crust.
Bake at 350Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment