Chicken Pot Pie
Chicken Pot Pie is an moderately easy dessert you can prepare in just 56 minutes. Made with c. butter, . salt, c. chicken broth, c. diced chicken and c. flour, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Make cream sauce of butter, flour, salt, pepper, broth and milk.
This will be thin.
Add chicken and drained peas and carrots.
Put in 9 x 13-inch baking dish.
Make pie crust; roll thin and cut out like biscuits. Place on top of chicken mixture. Bake at 425Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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