Chicken Pot Pie
Chicken Pot Pie is an moderately easy dessert you can prepare in just 50 minutes. Made with c. chicken, cooked and cubed, cream of mushroom soup, c. chicken broth, peas and carrots, drained and chopped onion, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Combine the first five ingredients and place in a 9 x 12-inch casserole dish.
Mix next four ingredients and pour over top of chicken mixture.
Do not stir.
Bake at 425Β° for 45 minutes to one hour until crust rises and browns.
π· Perfect Pairings
Complete your meal with these
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