Chicken Pie (Or Turkey)
Chicken Pie (Or Turkey) is an moderately easy dessert you can prepare in just 58 minutes. Made with pie pastry, green onions, sliced or substitute 1 chopped onion, (32 oz.) bag frozen veggies (peas, corn and carrots), chicken breasts, cut into small pieces or substitute 1 (10 oz.) can white chicken and eggs, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Prepare pie crust into 9-inch spring-form pan (do not make ahead; pie crust will leak)
Saute onion and chicken in butter or olive oil
Add salt and 1/4 cup water
Add veggies and continue to saute for a few minutes
Often, I skip sauteing the veggies.
π· Perfect Pairings
Complete your meal with these
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