Chicken and Pasta Neapolitan
Chicken And Pasta Neapolitan is an impressive pasta dish you can prepare in about 1 hour 20 minutes. Made with . olive oil or vegetable oil, . boneless, skinless chicken breasts, cut in 1-inch pieces, c. chopped onion, garlic, minced and c. (29 oz. can) tomato sauce, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
In a large skillet over medium heat, heat oil.
Add chicken, onion and garlic.
Cook 5 minutes, stirring frequently or until chicken is no longer pink.
Stir in tomato sauce, wine, sugar and seasonings.
Heat to boiling.
Reduce heat.
Cook, covered, stirring occasionally for 20 minutes or until thickened.
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