Chicken and Dumplings

Chicken and Dumplings

⏱️ Ready in 1h 26m πŸ₯„ Prep 14 min πŸ”₯ Cook 1h 12m πŸ‘₯ 4 servings πŸ‘οΈ 4 views

Chicken And Dumplings is an moderately easy snack you can prepare in about 1 hour 26 minutes. Made with large chicken, qt. chicken stock, cream of chicken soup, . butter and salt and pepper to taste, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
#Dumplings #Chinese #Snack
πŸ‘¨β€πŸ³ Instructions

Boil chicken until tender; remove from bone and cut into small pieces.

Reserve liquid for stock.

If necessary, add enough water to stock to make 2 quarts.

Add soup, butter, salt and pepper. Make dumplings according to directions; cut into strips.

Drop dumplings into boiling chicken stock.

Boil 2 to 3 minutes, stirring gently.

Fold in chicken and eggs.

Simmer for 20 to 30 minutes.

Serves 6 to 8.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯‚ Drinks

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.