Chicken and Dumplings
Chicken And Dumplings is an moderately easy snack you can prepare in about 1 hour 30 minutes. Made with small chicken, c. water, . salt, celery and c. onion, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Cut up and remove skin from chicken.
Place in a large pan. Add water, salt, celery and onion.
Simmer for 2 hours or until meat is tender.
Remove chicken meat from the bone.
Return chicken to stock.
Bring chicken and stock to a boil.
Add dumplings.
Cover and boil gently 8 to 10 minutes (remove celery and onions from stock).
This is a diabetic recipe.
It is very good.
π· Perfect Pairings
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