Name: Chicken and Andouille Smoked Sausage Gumbo
Prep time: 30 min
Cook time: 56 min
Yield: 4
Ingredients: 1 (2 to 3 lb.) chicken, cut up; salt; garlic powder; ground red pepper (cayenne); 1 c. finely chopped onions; 1 c. finely chopped green bell peppers; 3/4 c. finely chopped celery; 1 1/4 c. all-purpose flour; hot cooked rice; 1/2 tsp . salt; 1/2 tsp . garlic powder; 1/2 tsp . ground red pepper; vegetable oil; 1/2 lb . andouille smoked sausage or any other good sausage; 1 tsp . minced garlic; 3 cans chicken stock