Cheesy Squash Custard Casserole
Cheesy Squash Custard Casserole is an moderately easy dessert you can prepare in about 1 hour 14 minutes. Made with . oil, . butter, c. sliced squash, c. chopped onion and garlic clove, minced, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Heat oil and butter in large skillet.
Add squash, onion and garlic and saute until vegetables are crisp-tender.
Combine beaten eggs, cheeses, dill, salt and pepper.
Transfer vegetables to buttered 8-inch square baking dish.
Pour egg mixture over.
Bake at 350Β° for 25 to 30 minutes or until set.
Makes 6 to 8 servings.
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