Cheese Garlic Biscuits
Cheese Garlic Biscuits is an moderately easy baked good you can prepare in about 1 hour 14 minutes. Made with c. bisquick, c. milk, c. (2 oz.) cheddar cheese, shredded, c. margarine, melted and . garlic powder, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Preheat oven to 450°.
Mix Bisquick, milk and cheese until a soft dough forms; beat vigorously for 30 seconds.
Drop dough by spoonfuls onto ungreased cookie sheet.
Bake at 450° for 8 to 10 minutes or until golden brown.
While biscuits are baking, mix margarine and garlic powder; remove biscuits from oven and brush tops with margarine immediately (before removing from the cookie sheet).
Serve warm.
Makes 10 to 12 biscuits.
These resemble the biscuits served at the Red Lobster.
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