Cheddar Cheese Soup

Cheddar Cheese Soup

⏱️ Ready in 2h 10m πŸ₯„ Prep 26 min πŸ”₯ Cook 1h 44m πŸ‘₯ 4 servings πŸ‘οΈ 3 views

Cheddar Cheese Soup is an impressive soup you can prepare in about 2 hours 10 minutes. Made with . sharp cheddar cheese, . bacon, diced, . butter, c. carrots, chopped and c. onions, chopped, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ‘¨β€πŸ³ Instructions

Saute bacon in butter until crisp and brown.

Remove bacon and drain.

Add vegetables to bacon drippings and cook, stirring occasionally, until onion is transparent.

Add vegetables to soup pot with stock and water.

Heat to boiling and simmer until vegetables are tender.

Scald milk over medium heat.

Combine cheese and flour mixture.

Cook and stir until cheese melts and mixture thickens.

Add to soup pot with cream.

Season to taste with salt and pepper.

Heat to serving temperature.

Garnish with parsley, croutons or paprika if desired.

Serves 6.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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