Caribbean Holiday Shrimp

Name: Caribbean Holiday Shrimp
Prep time: 10 min
Yield: 8
Ingredients: 1 tablespoon vegetable oil; 2 tablespoons minced fresh ginger root; 2 limes, juiced; 2 cloves garlic, minced; 1 tablespoon soy sauce; 1/2 teaspoon white sugar; 1/2 teaspoon crushed red pepper flakes; 2 pounds large cooked shrimp, peeled, tails on; 1/2 cup chopped fresh cilantro

⏱️ Ready in 10 min 🥄 Prep 10 min 👥 8 servings

Skewer these spicy marinated shrimp with toothpicks to create a yummy appetizer. Toss them with greens to make a special salad.

★ ★ ★ ★ ★ — (0 ratings)

⬇️ Jump to Recipe

🔗 Recipe adapted from AllRecipes

#Under 1 Hour #Under 30 Minutes #Under 15 Minutes #Snack

📊 At a Glance

Prep 10 min

Serves 8

Difficulty Medium

🛒 Ingredients

1 tablespoon vegetable oil

2 tablespoons minced fresh ginger root

2 limes, juiced

2 cloves garlic, minced

1 tablespoon soy sauce

1/2 teaspoon white sugar

1/2 teaspoon crushed red pepper flakes

2 pounds large cooked shrimp, peeled, tails on

1/2 cup chopped fresh cilantro

Nutrition Facts

Servings per recipe 8

Serving size 1 serving

Amount per serving

Calories 138

% Daily Value*

Total Fat 3.1g 4%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 369mg 16%

Total Carbohydrate 2.9g 1%

Dietary Fiber 0.7g 3%

Total Sugars 0.7g

Protein 24.1g 48%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

In a large bowl combine oil, ginger, lime juice, garlic, soy sauce, sugar and red pepper; mix well.

Stir in shrimp and cilantro.

Cover and refrigerate 1 to 4 hours before serving.

Stir occasionally while chilling.