Butterscotch Brownies
Butterscotch Brownies is an moderately easy dessert you can prepare in about 1 hour 14 minutes. Made with c. firmly packed brown sugar, c. vegetable oil, c. margarine, eggs or 1/2 c. egg beaters and . vanilla, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Lightly oil a 9 x 13-inch baking pan.
Stir together sugar, oil, margarine and eggs.
Mix in nuts and vanilla.
Stir together flour, baking soda and salt; add to sugar mixture.
Pour into prepared pan.
Bake in 350Β° oven about 25 to 35 minutes (until browned and knife comes out clean).
Cut into 32 pieces.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment