Butterfinger Cake
Butterfinger Cake is an moderately easy dessert you can prepare in about 1 hour 22 minutes. Made with box duncan hines swiss chocolate cake mix, eagle brand milk, butterscotch topping, large container cool whip and regular size butterfinger candy bars, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Bake cake as directed.
While cake is hot, punch holes in cake (use wooden spoon handle).
Pour Eagle Brand over cake.
Pour topping over cake.
Grind candy bars; sprinkle 1/2 of candy over cake.
Cool.
Spread Cool Whip over cake.
Put remaining candy on top.
Refrigerate.
πΉ Butterfinger pieπ₯§ #cooking #dessert #cake #asmr
πΉ Butterfinger pieπ₯§ #cooking #dessert #cake #asmr
πΉ Butterfinger pieπ₯§ #cooking #dessert #cake #asmr
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