Burnt Sugar Pie
Burnt Sugar Pie is an moderately easy dessert you can prepare in about 1 hour 6 minutes. Made with or 9-inch pie shells, milk, . vanilla, eggs and cornstarch, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Brown 1 cups sugar until golden and add enough hot water to make a syrup.
Then add to warm milk.
Then add these ingredients mixed together in a small bowl.
/3 cup sugar, 1/4 tsp. salt, 4 eggs separated, (save the whites for the meringue), 1/2 cup or 6 Tbsp. cornstarch, and 1/3 cup milk.
Mix well and add to milk and cook until thickened.
Pour into pie shells.
Cover with meringue and brown in oven.
π· Perfect Pairings
Complete your meal with these
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