Bran Muffins
Bran Muffins is an moderately easy dessert you can prepare in just 52 minutes. Made with c. bran in 2 c. hot water (let cool), eggs, slightly beaten, c. white sugar, c. post bran flakes and qt. buttermilk, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
👨🍳 Instructions
Stir all the ingredients together.
Let set in fridge for 24 hours.
Cook at 350° to 400° for 20 minutes.
Will keep in fridge for 5 to 6 weeks.
🍷 Perfect Pairings
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