Bran Muffins
Bran Muffins is an moderately easy dessert you can prepare in about 1 hour. Made with c. boiling water, c. all-bran cereal, c. sugar, c. shortening and qt. buttermilk, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Combine 2 cups boiling water over All-Bran cereal.
Let cool. Cream shortening and sugar.
Add eggs.
Add alternately the wet and dry ingredients.
Bake muffins at 400Β° for 15 to 18 minutes. Batter will keep in refrigerator indefinitely.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment