Bran Muffins
Bran Muffins is an moderately easy dessert you can prepare in about 1 hour 14 minutes. Made with c. sugar, c. plus 1 1/2 tbsp. margarine, eggs, c. all-bran cereal and c. bran buds, soaked in 1 c. boiling water, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Cream sugar and margarine.
Add remaining ingredients.
Mix well.
Chill in refrigerator before baking.
Fill greased or paper-lined muffin cups 3/4 full.
Bake at 400Β° for 16 to 19 minutes.
Batter can be frozen or kept tightly covered in refrigerator for up to 6 weeks.
π· Perfect Pairings
Complete your meal with these
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