Biscuit Upside-Down Coffee Cake
Biscuit Upside-Down Coffee Cake is an moderately easy dessert you can prepare in just 42 minutes. Made with . margarine or butter, c. brown sugar, c. chopped nuts, c. maraschino cherries, chopped and c. maple syrup, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Melt 2 tablespoons of margarine and pour into bottom of a tube pan or 8-inch round or square pan.
Sprinkle in order the brown sugar, nuts, cherries and maple syrup.
Set aside.
π· Perfect Pairings
Complete your meal with these
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