Best Pound Cake
Best Pound Cake is an moderately easy dessert you can prepare in about 1 hour 8 minutes. Made with . blue bonnet margarine, c. sugar, c. cake flour, medium size eggs and . pet milk, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Cream butter.
Gradually add sugar.
Whip until light, beating well after each addition.
Add 2 eggs at a time.
Add flour and milk alternately, then add vanilla with mixer on low speed.
Pour batter into slightly greased and floured 10-inch tube pan; bake 1 1/2 hours to cook.
Bake in 325Β° oven.
π· Perfect Pairings
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