Beer Cheese Soup

Beer Cheese Soup

⏱️ Ready in 52 min πŸ₯„ Prep 12 min πŸ”₯ Cook 40 min πŸ‘₯ 4 servings πŸ‘οΈ 5 views

Beer Cheese Soup is an moderately easy soup you can prepare in just 52 minutes. Made with c. butter, c. flour, c. hot chicken broth, c. milk and (16 oz.) jar cheez whiz or cube 1 lb. velveeta, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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#Soup #Under 1 Hour
πŸ‘¨β€πŸ³ Instructions

Melt butter. Add flour and blend well. Cook over medium heat for 5 minutes. Add hot chicken broth and milk.

Mix well until smooth and thick. Add cheese.

Mix until all cheese melts and soup is smooth. Add beer.

Simmer 15 minutes.

Serves 10.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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