Beef or Pork Roast in French Dip

Beef or Pork Roast in French Dip

⏱️ Ready in 1h 8m πŸ₯„ Prep 20 min πŸ”₯ Cook 48 min πŸ‘₯ 4 servings 🌍 French πŸ‘οΈ 15 views

Beef Or Pork Roast In French Dip is an moderately easy French snack you can prepare in about 1 hour 8 minutes. Made with beef chuck or pork roast, c. water, . celery salt, . onion salt and . parsley flakes, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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#French #Baked #Roasted #Dinner #Snack
πŸ‘¨β€πŸ³ Instructions

Wash the roast and place in a crock-pot.

Mix the remaining ingredients in 2 1/2 cups water and pour over roast.

Cook on low for 6 to 8 hours.

Take meat out and shred.

Put meat in individual French rolls.

Put the juice in soup or salad bowls; use as a dip for the sandwiches.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯‚ Drinks

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