Bean Dip

Bean Dip

⏱️ Ready in 1h 10m πŸ₯„ Prep 14 min πŸ”₯ Cook 56 min πŸ‘₯ 4 servings

Bean Dip is an moderately easy snack you can prepare in about 1 hour 10 minutes. Made with (10 oz.) cans pinto beans, picante sauce (mild, medium or hot), c. grated cheddar cheese, shredded lettuce and diced tomatoes, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ‘¨β€πŸ³ Instructions

Cook beans and rinse and drain.

Put in mixer and add picante sauce (your choice of hot, medium or mild) to make the consistency of dip.

Put in a 9 x 13-inch pan and top with grated cheese.

Put in 350Β° oven and heat to melt cheese.

Top with shredded lettuce, diced tomatoes, dollops of sour cream and green onions.

Serve with nacho chips.

This is also nice with dollops of guacamole (avocado).

🍷 Perfect Pairings

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