Barley Soup with Vegetables

Barley Soup with Vegetables

⏱️ Ready in 34 min πŸ₯„ Prep 18 min πŸ”₯ Cook 16 min πŸ‘₯ 4 servings πŸ‘οΈ 4 views

Barley Soup With Vegetables is an moderately easy soup you can prepare in just 34 minutes. Made with c. frozen mixed vegetables, c. sliced mushrooms (5 oz.), c. sliced celery (2 medium stalks), c. quick cooking barley and c. sliced green onions with tops, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

Heat all ingredients to boiling; reduce heat.

Cover and simmer until barley and vegetables are tender, about 15 minutes.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.