Barbecued Wild Turkey
Barbecued Wild Turkey is an impressive grilled dish you can prepare in about 1 hour 24 minutes. Made with (8 lb.) turkey, salt to taste, . liquid smoke, c. celery leaves and onions, chopped, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Rub turkey cavity with salt; brush with 1 1/2 teaspoons liquid smoke.
Stuff with celery leaves and onion.
Truss bird.
Add 1 1/2 teaspoons liquid smoke to the oil, brush on bird.
Sprinkle with salt and pepper.
Place on rack in roasting pan and roast in 325Β° oven about 3 hours or until tender.
Brush several times during cooking with oil mixture.
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