Banana Chiffon Cake
Banana Chiffon Cake is an impressive dessert you can prepare in about 1 hour 18 minutes. Made with c. sifted cake flour, c. sugar, . baking powder, . ground cinnamon and . salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Sift flour, 1 cup of the sugar, baking powder, cinnamon and salt into medium-size bowl.
Make a well in center and add in order: oil, egg yolks, lemon juice and banana; beat with spoon until smooth.
Bake at 325Β° for 1 hour and 10 minutes.
Makes one 10-inch tube cake.
Easy to make.
Needs no frosting and keeps deliciously moist.
πΉ Banana Cake Recipe | How To Make Banana Cake
πΉ Banana Cake Recipe | How To Make Banana Cake
πΉ Banana Cake Recipe | How To Make Banana Cake
π· Perfect Pairings
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