Baked Spaghetti and Cheese
Baked Spaghetti And Cheese is an moderately easy pasta dish you can prepare in just 56 minutes. Made with c. american cheese, grated, c. milk, . (8 oz.) velveeta cheese, regular or hot and . (12 or 16 oz.) spaghetti, cooked and drained, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Boil spaghetti until cheese is cooked.
Melt Velveeta cheese in 1 cup milk.
Blend mixture of cheese and milk and well drained spaghetti together.
Pour into casserole dish.
Sprinkle American cheese on top and bake at 350Β° until the cheese becomes brown.
Serve hot.
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