Baked Potato Soup
Baked Potato Soup is an moderately easy soup you can prepare in about 1 hour 24 minutes. Made with large baking potatoes, baked, c. butter, medium onion, chopped, c. all-purpose flour and qt. half and half, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Peel baked potatoes or not
Mash with a fork
Melt butter in a Dutch oven pan over medium heat
Add onion and saute until tender
Add flour, stirring until smooth
Stir in potatoes, half and half, milk, salt and pepper
Cook over low heat until thoroughly heated
Top each bowl with cheese and bacon.
π· Perfect Pairings
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