Baked Macaroni and Cheese
Baked Macaroni And Cheese is an moderately easy family-friendly dish. Made with 2 c. homogenized milk, 1/2 c. canned milk, 1 c. elbow macaroni, 2 eggs and 1 lb. cheddar cheese or more, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Cook margarine according to directions.
Drain.
Beat eggs in 2-quart casserole dish.
Add milk, salt and pepper.
Mix in cooked macaroni and the cheese; stir well.
Dot with margarine.
Bake at 350Β° for 30 to 40 minutes or until done.
Serves 8 to 10 .
π· Perfect Pairings
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