Baked Macaroni and Cheese
Baked Macaroni And Cheese is an moderately easy family-friendly dish. Made with 1 1/2 c. elbow macaroni, 1 c. cheddar cheese, 1 c. grated velveeta, 1/4 c. chopped onion and 1/4 c. sifted flour, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
🔗 Recipe adapted from RecipeNLG-Full
Boil macaroni.
Melt butter in saucepan; take off heat and add flour.
Blend well; add milk slowly until blended with flour mixture (no lumps).
Return to heat, stirring constantly until thickened.
Heat oven to 250° for 8 to 10 minutes.
Grate cheese mix all together in baking dish.
Bake at 375° for 25 minutes.
🍷 Perfect Pairings
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