Baked Mac and Cheese for 30 People

Baked Mac and Cheese for 30 People

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Baked Mac And Cheese For 30 People is an moderately easy family-friendly dish. Made with 1 lb. elbow macaroni, 2 1/2 lb. new york state cheese, 6 eggs, 1 qt. milk and 2 tsp. dry mustard, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ‘¨β€πŸ³ Instructions

Boil macaroni according to directions on package; drain. While hot add grated cheese, saving some to put on top.

Add margarine and eggs which have been beaten into the milk.

Mix dry mustard with a little of the milk.

Place all in a large greased casserole. Spread cheese and bread crumbs on top.

Bake at 325Β° for 1 hour or until golden.

Delicious for large picnics or parties.

🍷 Perfect Pairings

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