Baked Fish Loaf

Name: Baked Fish Loaf
Prep time: 18 min
Cook time: 80 min
Yield: 4
Ingredients: 2 c. canned tuna fish or salmon or 1 lb. filleted fish, cooked; 2 tsp . diced onion; 2 tsp . capers; 1 c. mayonnaise; 1/2 c. water; 1/2 c. cream; 1/2 tsp . salt; 1/4 tsp . paprika; 1/2 tsp . curry

⏱️ Ready in 1h 38m 🥄 Prep 18 min 🔥 Cook 1h 20m 👥 4 servings 👁️ 6 views

Baked Fish Loaf is an moderately easy baked good you can prepare in about 1 hour 38 minutes. Made with c. canned tuna fish or salmon or 1 lb. filleted fish, cooked, . diced onion, . capers, c. mayonnaise and c. water, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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#Bread #Baked

📊 At a Glance

Prep 18 min

Cook 1h 20m

Serves 4

Difficulty Medium

🛒 Ingredients

2 c. canned tuna fish or salmon or 1 lb. filleted fish, cooked

2 tsp . diced onion

2 tsp . capers

1 c. mayonnaise

1/2 c. water

1/2 c. cream

1/2 tsp . salt

1/4 tsp . paprika

1/2 tsp . curry

👨‍🍳 Instructions

Preheat oven to 350°.

Drain and flake fish.

Add onion and capers to fish.

In separate dish, combine mayonnaise, water, cream, salt, paprika and stir until smooth.

Add 1/2 of this cream sauce to fish and mix well.

Place fish mixture in buttered loaf pan or baking dish.

Bake in 350° oven for 30 minutes.

Use the remaining sauce, after the curry is mixed into it, to spread over the fish loaf slices.

It can be cut into six slices while it is still hot and the sauce spooned over the slices.

This is a good one for dieters.

🍷 Perfect Pairings

Complete your meal with these

🥗 Sides

🥂 Drinks

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🍷 Perfect Pairings

🥗 Sides

🥂 Drinks

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