Asparagus Roll-Ups

Name: Asparagus Roll-Ups
Prep time: 12 min
Cook time: 32 min
Yield: 4
Ingredients: 1 loaf Pepperidge Farm white bread (very thin-sliced loaf); 1 (15 oz.) can Del Monte asparagus spears; 1 (8 oz.) pkg. cream cheese; 4 oz . Bleu cheese; 1 egg; 2 sticks butter, melted

⏱️ Ready in 44 min 🥄 Prep 12 min 🔥 Cook 32 min 👥 4 servings 👁️ 2 views

Asparagus Roll-Ups is an moderately easy baked good you can prepare in just 44 minutes. Made with loaf pepperidge farm white bread (very thin-sliced loaf), (15 oz.) can del monte asparagus spears, (8 oz.) pkg. cream cheese, . bleu cheese and egg, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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#Roll #Stew #Baked #Under 1 Hour

📊 At a Glance

Prep 12 min

Cook 32 min

Serves 4

Difficulty Medium

🛒 Ingredients

1 loaf Pepperidge Farm white bread (very thin-sliced loaf)

1 (15 oz.) can Del Monte asparagus spears

1 (8 oz.) pkg. cream cheese

4 oz . Bleu cheese

1 egg

2 sticks butter, melted

👨‍🍳 Instructions

Trim off crusts from bread.

Flatten bread with rolling pin, so each slice is really thin.

Beat together 2 cheeses (which have been softened) and egg.

Mix well with rotary beater until smooth. (Leave some lumps of Bleu cheese.)

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